Le Cellier Allergy Friendly Lunch and Dinner Menu

Le Cellier Allergy Friendly Lunch and Dinner Menu

Le Cellier located at Epcot (as of 5/2017) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Check with the restaurant for modifications and/or other special dietary needs. 

Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015.

Appetizers

P.E.I. Mussels – Canadian Craft Ale, Charred Onion Broth, Chorizo Sausage – $15.00
For Fish and Peanut/Tree Nut Allergies

Poached Forelle Pears – Blue Cheese Cream, Candied Walnuts, Micro Lettuce, Pear Vinaigrette – $13.00
For Gluten/Wheat, Fish/Shellfish, and Soy Allergies

Canadian Cheddar Cheese Soup – Moosehead Pale Ale, Nueske’s Applewood-smoked Bacon – $11.00
For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Steak Tartare – USDA Prime Beef, Brandy, Truffle-scented 62C Poached Egg, Pumpernickel Crisps, Baby Vegetables, Bone Barrow Snow – $15.00
For Fish/Shellfish, Peanut/Tree Nut, and Dairy Allergies

Baked Triple Cream Brie – Pickled Heirloom Beets, Granny Smith Apple, Baby Greens, Orange Marmalade, Hazelnut Praline – $15.00
For Peanut and Soy Allergies

Assortment of Artistanal Cheese – Chef’s Selection of Accompaniments – $15.00
*No Allergies Listed on Menu

Poutine Offerings

Le Cellier Signature Poutine – Canadian Cheddar, Truffle, Red Wine Reduction – $10.00
For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

The Montreal – Fresh-Cut French Fries, Montreal-Smoked Brisket, French Onion Gravy, Gruyere Cheese, Pickled Vegetable Slaw, Mustard Beer Sauce – $13.00
For Peanut/Tree Nut Allergies

Enhancements 

Creamed Spinach – $9.00
For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Truffle Fries – $9.00
For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Soy, and Egg Allergies

Loaded Mashed Potatoes – $9.00
For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Seared Scallops – $16.00
For Gluten/Wheat, Egg, Peanut/Tree Nut, and Soy Allergies

Lobster Macaroni & Cheese
For Fish, Peanut, and Soy Allergies

Entrees

Black Angus Rib-Eye – Crisp Fingerling Potatoes, Nueske’s Bacon Vinaigrette, Frisee, Heirloom Carrots, Maple-Bordelaise Butter – $54.00
For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Le Cellier Filet Mignon – AAA Canadian Tenderloin, Mushroom Risotto, Asparagus-Romato Relish, Truffle Butter Sauce – $54.00
For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Poulet Rouge – Duxelle-Stuffed Chicken Galantine, Sweet Pea Puree, Morels, Crispy Salsify, Herb Sponge Cake – $36.00
For Fish/Shellfish, Peanut, and Soy Allergies

Root Vegetable Gnocchi – Purple Sweet Potatoes Two Ways, Pearl Onions, Oven-dried Tomato Vegetarian Demi – $29.00
For Egg, Fish/Shellfish, Milk, and Peanut Allergies

Smoked Soy-Lacquered Striped Bass – Roasted Sunchokes, Pickled Onions, Leafy Greens Puree – $43.00
For Gluten/Wheat, Egg, and Peanut/Tree Nut Allergies

USDA Prime New York Strip – Parsnip Puree, Root Vegetable Hash, Crispy Onions, Apple-Scented Demi Sauce – $50.00
For Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies

Desserts

Maple Creme Brulee – $9.00
For Gluten/Wheat and Peanut/Tree Nut Allergies

Camembert Cheesecake – $11.00
For Gluten/Wheat Allergies

Chocolate Mousse Maple Leaf – Whipped Cream, Sesame Tuille *No Sugar Added Dessert – $11.00
For Gluten/Wheat Allergies

Strawberry-Basil Float – $9.00
For Gluten/Wheat, Egg, Milk, and Peanut/Tree Nut Allergies

Le Cellier Allergy Friendly Lunch and Dinner Menu
Photo Taken by Reader Stephanie H.
Le Cellier Allergy Friendly Dessert Menu
Photo Taken by Reader Stephanie H.

As always, make sure to contact a Disney Cast Member when ordering so that they can ensure the best standards for dealing with cross contamination, etc.

If you have a new special dietary needs menu and want to share it with readers, you can send it to me via email at [email protected]

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